Our extra virgin olive oils come exclusively from Apulian olive groves, where the best varieties of olives are grown with care and passion. The pressing takes place in the new 2023, guaranteeing unparalleled freshness and quality.

We use cutting-edge preservation methods to preserve the freshness and integrity of our oil. The bottles are hermetically sealed and protected from light to ensure that each drop retains its authentic flavor until revealed during your tasting.

The kit includes the Coratina and Peranzana varieties, offering a range of unique flavors: the Coratina with herbaceous intensity and spiciness, the Peranzana with a delicate and fruity taste. This combination makes you explore the sensorial diversity of Apulian oil.

An Italian extra virgin olive oil guarantees the possibility of enjoying a quality product every day, with unique organoleptic characteristics and notable nutritional properties. This is possible thanks to the presence of polyphenols, natural antioxidants, vitamins and monounsaturated fats.

Polyphenols are antioxidant compounds present in high quantities in extra virgin olive oil, known to counteract free radicals and have potential health benefits. These compounds may help reduce inflammation and improve cardiovascular health.